Food weight and portion guide

Gheimeh nesar (Qazvin-style rice with meat): calories and portions

Worked recipe estimate204.8kcal per 100 grams

Worked recipe estimate using listed ingredients and an assumed finished weight

The estimate includes rice, meat and sliced nuts, not just the topping.

This estimate uses the ingredients below and an assumed finished recipe weight of 1,800 g. It is a calculation, not a measurement of your meal. See ingredients and quantities.

Calculate your portion

Enter 0.1–5,000 g. Exclude inedible skin, stones and bones.

Does your finished recipe have a different weight?

Adjust the finished weight only when the ingredients and quantities below are identical and the difference comes from water. This setting does not account for added or removed meat, oil or other ingredients.

Enter 0.1–50,000 g. Default: 1,800 grams.

for 350 g from the worked recipe:

Calories
716.8 kcal
Protein
33.6 g
Carbohydrate
76.5 g
Fat
30.4 g

Calculations run in your browser. Your entered weight is neither sent nor saved.

Nutrition by weight

Example portions at the assumed finished recipe weight
WeightCaloriesProteinCarbohydrateFat
100 g204.89.6 g21.9 g8.7 g
350 g716.833.6 g76.5 g30.4 g
700 g1,433.567.2 g153 g60.8 g

Values are scaled from the per-100-g data and rounded. “Calories” means kilocalories (kcal).

Ingredients behind this estimate

The table lists the ingredients used in this worked calculation. Raw and cooked weights are not interchangeable. Assumed finished recipe weight: 1,800 g.

Ingredient and preparation stateWeightCalories in the batch
Rice, white, long-grain, regular, enriched, cooked [1]1,000 g1,300
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised [2]400 g1,208
Onions, raw [3]180 g72
Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) [4]60 g49.2
Haftsin dried barberries [5]50 g160
Nuts, almonds [6]50 g289.5
Nuts, pistachio nuts, raw [7]40 g224
Butter, without salt [8]40 g286.8
Sugars, granulated [9]25 g96.8

It is assumed that the mentioned ingredients and oil remain in the food. Absorbed or evaporated water is included in the final weight. Spices, salt and minor additives not mentioned are not calculated. If your composition is different, count the actual ingredients separately.

Tips for weighing and logging

A plate with a larger share of meat or nuts may differ from the average recipe values.

To calculate manually, multiply your portion weight in grams by 204.8 and divide by 100. For example, 350 g provides approximately 716.8 kcal, assuming the same composition and final weight.

When logging a photo, check the food, cooking method and estimated portion before saving. A photograph cannot reliably show hidden oil or exact weight.

Sources and calculation method

We total the energy and macronutrients of the listed ingredients, divide by the assumed finished recipe weight and multiply by 100.Library method and limitations

  1. USDA FoodData Central — SR Legacy — Rice, white, long-grain, regular, enriched, cooked · FDC ID: 168878 · SR Legacy Collection, April 2018
  2. USDA FoodData Central — SR Legacy — Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised · FDC ID: 168667 · SR Legacy Collection, April 2018
  3. USDA FoodData Central — SR Legacy — Onions, raw · FDC ID: 170000 · SR Legacy Collection, April 2018
  4. USDA FoodData Central — SR Legacy — Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) · FDC ID: 170459 · SR Legacy Collection, April 2018
  5. Haftsin product nutrition label — Haftsin dried barberries · Label of the same product; Not applicable to all brands.
  6. USDA FoodData Central — SR Legacy — Nuts, almonds · FDC ID: 170567 · SR Legacy Collection, April 2018
  7. USDA FoodData Central — SR Legacy — Nuts, pistachio nuts, raw · FDC ID: 170184 · SR Legacy Collection, April 2018
  8. USDA FoodData Central — SR Legacy — Butter, without salt · FDC ID: 173430 · SR Legacy Collection, April 2018
  9. USDA FoodData Central — SR Legacy — Sugars, granulated · FDC ID: 169655 · SR Legacy Collection, April 2018

Data review and calculation: October 2, 2026. Author: Avocado editorial team. This guide supports food logging; it does not replace personalised advice from a registered dietitian.

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